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Gourmet Dinner & Wine Tasting Wednesday, November 18, 2009 at 6:45pm

Featuring
Wines from the Sakonnet Vineyard, Rhode Island
(The proprietors of the vineyard, Susan and Earl Samson, are joining us for the dinner and many of the ingredients are coming from local Rhode Island Farms!)

Hors d'Oeuvres

Petite White NV and Vidal Blanc '07

Appetizer

Acorn Squash Soup
Gewurztraminer '06

Salad

Roasted Gala Apple
Arugula Stilton Cheese Walnut Brittle
Chardonnay Unoaked '07

Entree

Herb Roasted Cornish Game Hen
Chorizo Chestnut Corn Bread Stuffing
Maple Glazed Fall Vegestables Pan Gravy
Petite Red NV, Cabernet Franc '05

Dessert

Spiced Parsnip Cake
Walnuts Bourbon Sauce
Winterwine '05

$60 per person, excluding tax & gratuity.
Special lodging rate of $96 for wine dinner guests.
Please call for reservations: 401-322-8883.

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